Mexico Jesus Maria

Region: Puebla, Mexico

Process: Washed

Roast Level: Medium-Light

Notes: Vanilla, Stone Fruit, Big Body

Varietals: Field Blend

We Love It As: Great as an espresso or as a balanced filter offering.  

Grown in the highlands of Puebla, this washed Mexican coffee is rich, full-bodied, and deeply comforting. It opens with a soft, creamy note of vanilla, unfolding into layers of stone fruit—think ripe peach and plum—bringing a subtle sweetness and juicy complexity. The big body gives the cup a satisfying weight and smoothness, making it a standout for those who love a bold yet nuanced brew. A beautifully balanced coffee that shines in both filter and espresso.